cover
Best Practices in Hospitality and Tourism Marketing and Management (E-Book)
Maria, AnaAntonio, José

Edition
-
ISBN/ISSN
978-3-319-91692-7
Collation
369 hlm
Series Title
-
Call Number
338.479 Mar-b

Edition
-
ISBN/ISSN
978-3-319-91692-7
Collation
369 hlm
Series Title
-
Call Number
338.479 Mar-b

Search Result

Found 1 from your keywords: Author : "Maria, Ana"
Query took 0.24848 second(s) to complete
Suggestion
image
Kualitas Donat Berbahan Dasar Tepung Terigu Dengan Tambahan Tepung Wortel
Putra, Agus Erik Sanjaya
image
Analisis Penerapan Sop Pada Pelayanan Restaurant Di Maya Ubud Resort & Spa
Noerhadi , I Nyoman Cahya Dibrata
image
Shanti, Shanti, Shanti Menemukan Tuhan di Dalam Diri
Prama, Gede
image
The New Positioning : The Latest on The World's #1 Business Strategy
Trout, Jack - Rivkin, Steve
image
Pengaruh Personal Hygine Terhadap Kualitas Pelayanan Pramusaji Di Golden Tulip Jineng Resort
Perwita, A.A Satwika