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Kualitas Yogurt Dengan Tambahan Buah Salak
Juliada, I Kadek

Edition
-
ISBN/ISSN
16.1.3.1.217
Collation
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Series Title
-
Call Number
808.068 Jul-k

Edition
-
ISBN/ISSN
16.1.3.1.217
Collation
-
Series Title
-
Call Number
808.068 Jul-k
cover
Kualitas Churros Berbahan Campuran Tepung Sukun
Widnyana, I Gusti Ngurah Arya Wita

Edition
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ISBN/ISSN
16.1.3.1.215
Collation
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Series Title
-
Call Number
808.068 Wid-k

Edition
-
ISBN/ISSN
16.1.3.1.215
Collation
-
Series Title
-
Call Number
808.068 Wid-k
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Kualitas Patty Burger Berbahan Dasar Rumput Laut
Arimerta, I Gede Bayu

Edition
-
ISBN/ISSN
16.1.3.1.214
Collation
-
Series Title
-
Call Number
808.068 Ari-k

Edition
-
ISBN/ISSN
16.1.3.1.214
Collation
-
Series Title
-
Call Number
808.068 Ari-k
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Penerapan Hygiene Dan Sanitasi Di Dapur Aneka Lovina Villas And Spa Singaraja…
Arthadita, Gede Agus

Edition
-
ISBN/ISSN
16.1.3.1.212
Collation
-
Series Title
-
Call Number
808.068 Art-p

Edition
-
ISBN/ISSN
16.1.3.1.212
Collation
-
Series Title
-
Call Number
808.068 Art-p
cover
Kualitas Cookies Berbahan Campuran Tepung Kulit Kacang Hijau
Putra, Bagas Mulia

Edition
-
ISBN/ISSN
16.1.3.1.211
Collation
-
Series Title
-
Call Number
808.068 Put-k

Edition
-
ISBN/ISSN
16.1.3.1.211
Collation
-
Series Title
-
Call Number
808.068 Put-k
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Kualitas Bolu Berbahan Dasar Tepung Ubi Jalar Boko
Suriyani, Ni Luh Mita

Edition
-
ISBN/ISSN
16.1.3.1.208
Collation
-
Series Title
-
Call Number
808.068 Sur-k

Edition
-
ISBN/ISSN
16.1.3.1.208
Collation
-
Series Title
-
Call Number
808.068 Sur-k
cover
Kualitas Brownies Berbahan Campuran Tepung Kacang Merah
Nariyantini, Ni Kadek Sintya

Edition
-
ISBN/ISSN
16.1.3.1.206
Collation
-
Series Title
-
Call Number
808.068 Nar-k

Edition
-
ISBN/ISSN
16.1.3.1.206
Collation
-
Series Title
-
Call Number
808.068 Nar-k
cover
Kualitas Dundee Cake Dengan Menambahkan Rhum Dan Black Beer
Guspatini, Luh Putu Lisa

Edition
-
ISBN/ISSN
16.1.3.1.205
Collation
-
Series Title
-
Call Number
808.068 Gus-k

Edition
-
ISBN/ISSN
16.1.3.1.205
Collation
-
Series Title
-
Call Number
808.068 Gus-k
cover
Kualitas Bakso Dengan Bahan Dasar Ubi Talas
Cahyati, Komang Tutik Tri

Edition
-
ISBN/ISSN
16.1.3.1.204
Collation
-
Series Title
-
Call Number
808.068 Cah-k

Edition
-
ISBN/ISSN
16.1.3.1.204
Collation
-
Series Title
-
Call Number
808.068 Cah-k
cover
Kualitas Cookies Dengan Tepung Terigu Dan Campuran Tepung Sorgun
Wulandari, Kadek Diah

Edition
-
ISBN/ISSN
16.1.3.1.203
Collation
-
Series Title
-
Call Number
808.068 Wul-k

Edition
-
ISBN/ISSN
16.1.3.1.203
Collation
-
Series Title
-
Call Number
808.068 Wul-k
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