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cover
Penggunaan Sayur Pare Dalam Pembuatan Produk Manisan Kering
Putra, Kadek Sumardika

Edition
-
ISBN/ISSN
18.1.3.1.378
Collation
-
Series Title
-
Call Number
808.068 Put-p

Edition
-
ISBN/ISSN
18.1.3.1.378
Collation
-
Series Title
-
Call Number
808.068 Put-p
cover
Hygiene Dan Sanitasi Dapur (Studi Deskritif Tentang Upaya Menjaga Hygiene Dan…
Baharatha, I Putu Andrean

Edition
-
ISBN/ISSN
19.1.3.1.327
Collation
-
Series Title
-
Call Number
808.068 Bah-h

Edition
-
ISBN/ISSN
19.1.3.1.327
Collation
-
Series Title
-
Call Number
808.068 Bah-h
cover
Kualitas Keripik Berbahan Dasar Pelepah Pohon Pisang Raja
Putra, I Putu Andika Pratama

Edition
-
ISBN/ISSN
18.1.3.1.384
Collation
-
Series Title
-
Call Number
808.068 Put-k

Edition
-
ISBN/ISSN
18.1.3.1.384
Collation
-
Series Title
-
Call Number
808.068 Put-k
cover
Peran Chef De PArtie Dalam Penerapan Hygiene dan Sanitasi Dapur di The Westin…
Prastya, I Made Dwiki

Edition
-
ISBN/ISSN
18.1.3.1.245
Collation
-
Series Title
-
Call Number
808.068 Pra-p

Edition
-
ISBN/ISSN
18.1.3.1.245
Collation
-
Series Title
-
Call Number
808.068 Pra-p
cover
Penggunaan Tepung Ubi Ungu Sebagai Pengganti Tepung Terigu Dalam Pembuatan Ku…
Wedana, I Gede Arta

Edition
-
ISBN/ISSN
18.1.3.1.262
Collation
-
Series Title
-
Call Number
808.068 Wed-p

Edition
-
ISBN/ISSN
18.1.3.1.262
Collation
-
Series Title
-
Call Number
808.068 Wed-p
cover
Kualitas Nastar Dari Komponen Tanaman Sirsak Berupa Daun Dan Buah
Dewi, Ni Made Ayu Wija Kusuma

Edition
-
ISBN/ISSN
19.1.3.1.363
Collation
-
Series Title
-
Call Number
808.068 Dew-k

Edition
-
ISBN/ISSN
19.1.3.1.363
Collation
-
Series Title
-
Call Number
808.068 Dew-k
cover
Pancake Berbahan Dasar Ubi Jalar Ungu
Yesinta O.S, Ni Luh Putu

Edition
-
ISBN/ISSN
17.1.3.1.250
Collation
-
Series Title
-
Call Number
808.068 Yes-p

Edition
-
ISBN/ISSN
17.1.3.1.250
Collation
-
Series Title
-
Call Number
808.068 Yes-p
cover
Kualitas Es Krim Vanila Dengan Penambahan Ekstrak Bunga Cempaka Putih
Udiyana, Kadek Vibhu Vidanta

Edition
-
ISBN/ISSN
18.1.3.1.246
Collation
-
Series Title
-
Call Number
808.068 Udi-k

Edition
-
ISBN/ISSN
18.1.3.1.246
Collation
-
Series Title
-
Call Number
808.068 Udi-k
cover
Perbedaan Kualitas Coklat Biasa Dengan Campuran Tempe
Edji, Vitalis Lasan Fernando Sare

Edition
-
ISBN/ISSN
18.1.3.1.323
Collation
-
Series Title
-
Call Number
808.068 Edj-p

Edition
-
ISBN/ISSN
18.1.3.1.323
Collation
-
Series Title
-
Call Number
808.068 Edj-p
cover
Kualitas Starter Sourdough Dengan Penambahan Sari Salak
Nataresa, I Wayan Bayu Banen

Edition
-
ISBN/ISSN
18.1.3.1.257
Collation
-
Series Title
-
Call Number
808.068 Nat-k

Edition
-
ISBN/ISSN
18.1.3.1.257
Collation
-
Series Title
-
Call Number
808.068 Nat-k
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