First Page Previous 241 242 243 244 245 Next Last Page
cover
Prosedur Penyimpanan Bahan Makanan Di Dapur The Cakra Hotel Bali
Angelia, Karlina

Edition
-
ISBN/ISSN
18.1.3.1.334
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.334
Collation
-
Series Title
-
Call Number
808,068
cover
Penerapan Protokol Chse (Cleanliness, Health, Safety, Environment Sustainabil…
Linda, Made

Edition
-
ISBN/ISSN
18.1.3.1.329
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.329
Collation
-
Series Title
-
Call Number
808,068
cover
Penambahan Bubuk Daun Kelor Dalam Pembuatan Cookies (Nastar) Sebagai Peluang …
Putra, Komang Astaguna Abdi

Edition
-
ISBN/ISSN
18.1.3.1.322
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.322
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Teh Berbahan Dasar Bunga Belimbing Wuluh
Sugiarmawan, I Kadek Edi

Edition
-
ISBN/ISSN
18.1.3.1.278
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.278
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Bolu Karamel Gluten Free Dengan Menggunakan Tepung Mocaf
Apriana, I Ketut Aris

Edition
-
ISBN/ISSN
18.1.3.1.293
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.293
Collation
-
Series Title
-
Call Number
808,068
cover
Perbedaan Uji Organoleptik Kualitas Kerupuk Kulit Daging Kakao ( Theobroma Ca…
Oktayasa, I Wayan

Edition
-
ISBN/ISSN
18.1.3.1.292
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.292
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Cookies Berbahan Dasar Tepung Wortel
Mitadwiyanti, Ni Kadek

Edition
-
ISBN/ISSN
18.1.3.1.271
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.271
Collation
-
Series Title
-
Call Number
808,068
cover
Analisis Standar Penyimpanan Bahan Makanan Di Finns Beach Club Canggu
Mahardika, I Made Dwi Yan

Edition
-
ISBN/ISSN
18.1.3.1.263
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.263
Collation
-
Series Title
-
Call Number
808,068
cover
Penerapan Standar Resep Untuk Menjaga Kualitas Makanan Di Finns Beach Club
Meilita, Tiara

Edition
-
ISBN/ISSN
18.1.3.1.240
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.240
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Keripik Pangsit Berbahan Dasar Tepung Oat
Sindova, Thalia Virginia

Edition
-
ISBN/ISSN
18.1.3.1.239
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
18.1.3.1.239
Collation
-
Series Title
-
Call Number
808,068
First Page Previous 241 242 243 244 245 Next Last Page

Search Result

Found 5021 from your keywords: Subject : "1. Management houekeeping. I. Nitschke. II. Frye, "
You currently on page 242 of 503 page(s)
Query took 0.06949 second(s) to complete
Suggestion
image
Pengaruh Kompensasi Dan Disiplin Kerja Terhadap Kinerja Karyawan Di Hotel Plaza Inn Kendari
Puguh, Lolita Saraswati
image
Pengaruh Pemberian Penghargaan Dan Motivasi Ekstrinsik Terhadap Semangat Kerja Di Lv8 Resort Hotel Canggu
Fedora, Annuncia Nuria Putri
image
Implementasi Standar Oprasional Prosedur Playanan Karyawan Di Garden Restoran Hotel Pullman Bali
Mahendra, I Gede Agus Eka
image
Metodologi Penelitian Bidang Kepariwisataan
Kusmayadi
image
Implementasi Standar Operasional Prosedur Pramusaji Dalam Pelayanan Dinner Di Kura - Kura Restaurant Pada Hotel The Oberoi Bali Resort & Spa
Burdana, Komang Adi