First Page Previous 251 252 253 254 255 Next Last Page
cover
Implementasi Standar Oprasional Prosedur Playanan Karyawan Di Garden Restoran…
Mahendra, I Gede Agus Eka

Edition
-
ISBN/ISSN
17.1.3.1.008
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.008
Collation
-
Series Title
-
Call Number
808,068
cover
Implementasi Prosedur Pelayanan Breakfast Don Biu Restaurant Di Padma Resort …
Dewi, Nyoman Alinsia

Edition
-
ISBN/ISSN
17.1.3.1.006
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.006
Collation
-
Series Title
-
Call Number
808,068
cover
Motivasi Mahasiswa Institut Pariwisata Dan Bisnis Internasional Magang Kerja …
Kalwa, To Rehal

Edition
-
ISBN/ISSN
16.1.3.1.067
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.067
Collation
-
Series Title
-
Call Number
808,068
cover
Prosedur Penanganan Keluhan Tamu Di La Barong Restaurant Grand Barong Resort
Yanti, Made Chintya Ardhi

Edition
-
ISBN/ISSN
17.1.3.1.005
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
17.1.3.1.005
Collation
-
Series Title
-
Call Number
808,068
cover
Implementasi Sop Pelayanan Dalam Meningkatkan Kepuasan Tamu Di Komune Resort …
Putra, I Wayan Bagus Ardinata

Edition
-
ISBN/ISSN
16.1.3.1.096
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.096
Collation
-
Series Title
-
Call Number
808,068
cover
Pengaruh Kualitas Pelayanan Terhadap Minat Beli Konsumen Di Fortress Cowboy
Gayatri , Putu Nivarini

Edition
-
ISBN/ISSN
16.1.3.1.081
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.081
Collation
-
Series Title
-
Call Number
808,068
cover
Implementasi Prosedur Pelayanan Dinner Di Restoran Banyubiru The Laguna Luxur…
Prayoga, I Made Reksa Adi

Edition
-
ISBN/ISSN
16.1.3.1.068
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.068
Collation
-
Series Title
-
Call Number
808,068
cover
Analisa Prosedur Penyimpanan Bahan Makanan Di Restaurant Mr.Wayan Kuta
Cahayu , Herlen

Edition
-
ISBN/ISSN
16.1.3.1.114
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.114
Collation
-
Series Title
-
Call Number
808,068
cover
Implementasi Standar Operasional Prosedur Penyimpanan Bahan Makanan Di Desamu…
Arimbawa, I Made Krisna Putra

Edition
-
ISBN/ISSN
16.1.3.1.051
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.051
Collation
-
Series Title
-
Call Number
808,068
cover
Kualitas Mie Menggunakan Bahan Utama Tepung Sorgum
Ambara, I Wayan Suar

Edition
-
ISBN/ISSN
16.1.3.1.027
Collation
-
Series Title
-
Call Number
808,068

Edition
-
ISBN/ISSN
16.1.3.1.027
Collation
-
Series Title
-
Call Number
808,068
First Page Previous 251 252 253 254 255 Next Last Page

Search Result

Found 4798 from your keywords: Subject : "1. Hotel industry- Management. I. Musgrove, Rich. "
You currently on page 252 of 480 page(s)
Query took 0.09601 second(s) to complete
Suggestion
image
Seri Masakan Favorit
Susi, S.Y
image
Pemanfaatan Daun Pepaya Sebagai Olahan Cemilan Keripik
Dewi, Ketut Pranika Surya
image
It's My MIAW (Marketing In A Week)
Susilo, Donny
image
Strategi Membangun Brand Image Dalam Meningkatkan Daya Saing Di Humble Espresso Denpasar
Pradnyagita, Putu Ayu Nadya
image
Pengaruh Kualitas Produk Dan Pelayanan Terhadap Kepuasan Konsumen Di Umah Lokal Coffee And Roastery
Febriyant, Erma Putri