IPB Internasional

E-library Management System

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Kualitas Tempura Dengan Tambahan Bir Untuk Membuat Olahan Hidangan Maincourse
Alexander
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Strategi Pelayanan Pramusaji Terhadap Kepuasan Tamu Di Warung Ongan
Madani, Putu Gede
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Implementasi Konsep Pengembangan Pariwisata Berbasis Community-Based Tourism Di Pantai Pandawa
Horas, Angelina Royce
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Penggunaan Tepung Mocaf Dalam Bahan Baku Pembuatan Gluten Free Misoa
Febrianta, Mario Valentio
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Analisis Laporan Keuangan Hotel
Darminto, Dwi Prastowo
IPB Internasional
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About Us

The IPB International's Library is one of the secondary needs of students to increase their knowledge. The books provided are not only physical, but also e-books that can be accessed through computer devices available in the library room.

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