cover
Kualitas Pelayanan Food & Beverage di The Royal Santrian Villas Bali
Wiratama, Ida Bagus Adi

Edition
-
ISBN/ISSN
19.1.3.1.029
Collation
-
Series Title
-
Call Number
808.068 Wir-k

Edition
-
ISBN/ISSN
19.1.3.1.029
Collation
-
Series Title
-
Call Number
808.068 Wir-k
cover
Sikap Dasar Profesi Perhotelan
Wirawan, Putu EkaSudiarta, I Nyoman

Edition
-
ISBN/ISSN
978-602-8409-69-8
Collation
viii + 174 hlm : 15x23 cm
Series Title
-
Call Number
647.94 Sud-s

Edition
-
ISBN/ISSN
978-602-8409-69-8
Collation
viii + 174 hlm : 15x23 cm
Series Title
-
Call Number
647.94 Sud-s
cover
Pembinaan Sikap Profesi
IGK Agung Djanuraga

Edition
-
ISBN/ISSN
-
Collation
iv, 108 hal; 21 cm.
Series Title
-
Call Number
174 Dja-p c1

Edition
-
ISBN/ISSN
-
Collation
iv, 108 hal; 21 cm.
Series Title
-
Call Number
174 Dja-p c1

Search Result

Found 3 from your keywords: Subject : "Profesi"
Query took 0.07817 second(s) to complete
Suggestion
image
Kepemimpinan & Transformasi Ekonomi
Junaedi, I Wayan Ruspendi - Waruwu, Dermawan
image
Penerapan hygiene dan sanitasi di masa pandemi cobid-19 di kitchen hotel Harper By Aston
Fiani, Gusti Ayu Putu Egyanita Putri
image
Metode penelitian pariwisata & perhotelan
Utama, I Gusti Bagus Rai
image
Penggunaan Dami Nangka Sebagai Pengganti Daging Sapi Dalam Pembuatan Abon
Daud, Deostry Ishak Axelio
image
Penggunaan Jamu Sinom Sebagai Bahan Pembuatan Es Krim
Pratama, Kelvin