cover
Pembuatan Wine Berbahan Dasar Semangka Merah Dan Kuning Ditinjau Dari Konsist…
Junior, Lowis Edwin

Edition
-
ISBN/ISSN
19.1.3.1.255
Collation
-
Series Title
-
Call Number
808.068 Jun-p

Edition
-
ISBN/ISSN
19.1.3.1.255
Collation
-
Series Title
-
Call Number
808.068 Jun-p
cover
Pengolahan Semangka Dengan Teknik Watermelon Clarified
Dharma, I Putu Arya Aditya

Edition
-
ISBN/ISSN
18.1.3.1.386
Collation
-
Series Title
-
Call Number
808.068 Dha-p

Edition
-
ISBN/ISSN
18.1.3.1.386
Collation
-
Series Title
-
Call Number
808.068 Dha-p
cover
Pembuatan Selai Dari Kulit Semangka (Citrullus Lanatus) dan Ditambahkan Sari …
Pramana, I Made Manggala

Edition
-
ISBN/ISSN
18.1.3.1.124
Collation
-
Series Title
-
Call Number
808.068 Pra-p

Edition
-
ISBN/ISSN
18.1.3.1.124
Collation
-
Series Title
-
Call Number
808.068 Pra-p
cover
Kualitas Selai Kulit Semangka (Citrullus Lanatus) Dengan Penambahan Extrak Bu…
Amertyasih, Ketut Asri

Edition
-
ISBN/ISSN
19.1.3.1.365
Collation
-
Series Title
-
Call Number
808.068 Ame-k

Edition
-
ISBN/ISSN
19.1.3.1.365
Collation
-
Series Title
-
Call Number
808.068 Ame-k

Search Result

Found 4 from your keywords: Subject : "Semangka"
Query took 0.20383 second(s) to complete
Suggestion
image
Let's eat
Mahendra, A.A Ngr
image
THIC (Tourism Hospitality International Conference)
Universitas Ciputra
image
Penerapan Hygiene Sanitasi Di Kitchen Jambuluwuk Oceano Seminyak
Wibisana, I Putu Bayu Satria
image
Pengaruh Kualitas Pelayanan Pramusaji Terhadap Loyalitas Pelanggan Di Restoran Hotel Daun Bali
Pratama, I Wayan Yoga
image
Cuisine and Culture: A History of Food and People
Civitello, Linda