Design and Equipment for Restaurants and Food Service
- Edition
- 2nd
- ISBN/ISSN
- 0-471-46006-0
- Collation
- xvi, 560 hlm; 28 cm.
- Series Title
- -
- Call Number
- 647.94.0682 Kad-d c1
- Edition
- 2nd
- ISBN/ISSN
- 0-471-46006-0
- Collation
- xvi, 560 hlm; 28 cm.
- Series Title
- -
- Call Number
- 647.94.0682 Kad-d c1
The Bar and Beverage Book
- Edition
- -
- ISBN/ISSN
- 978-0-471-64799-7
- Collation
- xvi, 737 hlm; 24 cm.
- Series Title
- -
- Call Number
- 641.874 Kat-t c1
- Edition
- -
- ISBN/ISSN
- 978-0-471-64799-7
- Collation
- xvi, 737 hlm; 24 cm.
- Series Title
- -
- Call Number
- 641.874 Kat-t c1
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Found 2 from your keywords: Author : Costas Katsigris
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