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cover
Managing Technology in The Hospitality Industry
Kasavana, Michael L

Edition
6
ISBN/ISSN
978-0-86612-251-1
Collation
xi + 340 hlm ; 22 cm
Series Title
-
Call Number
647.94.068 Kas- m c.3

Edition
6
ISBN/ISSN
978-0-86612-251-1
Collation
xi + 340 hlm ; 22 cm
Series Title
-
Call Number
647.94.068 Kas- m c.3
Availability2
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cover
Managing Technology in the Hospitality Industry
Kasavana, Michael L

Edition
7
ISBN/ISSN
978-0-86612-490-4
Collation
ix + 336 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Kas-m

Edition
7
ISBN/ISSN
978-0-86612-490-4
Collation
ix + 336 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Kas-m
Availability4
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cover
Managing Front Office Operations
Kasavana, Michael L

Edition
-
ISBN/ISSN
0-86612-061-0
Collation
xiii + 435 hlm ; 28 cm
Series Title
-
Call Number
647.94.062 Kas-m

Edition
-
ISBN/ISSN
0-86612-061-0
Collation
xiii + 435 hlm ; 28 cm
Series Title
-
Call Number
647.94.062 Kas-m
Availability1
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cover
Computer Systems for Foodservice Operations
Kasavana, Michael L

Edition
-
ISBN/ISSN
0-8436-2274-1
Collation
xi + 259 hlm ; 24 cm
Series Title
-
Call Number
647.95.028.54 Kas-c

Edition
-
ISBN/ISSN
0-8436-2274-1
Collation
xi + 259 hlm ; 24 cm
Series Title
-
Call Number
647.95.028.54 Kas-c
Availability3
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cover
Managing Front Office Operations
Kasavana, Michael LBrooks, Richard M

Edition
9
ISBN/ISSN
978-0-86612-265-8
Collation
xi + 645 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Kas-m

Edition
9
ISBN/ISSN
978-0-86612-265-8
Collation
xi + 645 hlm ; 23 cm
Series Title
-
Call Number
647.94.068 Kas-m
Availability12
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