IPB Internasional

E-library Management System

  • Home
  • Information
  • Organization
  • Visi Misi
  • Kerjasama
  • Jurnal
  • Librarian
  • Member Area
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
First Page Previous 116 117 118 119 120 Next Last Page
cover
Comfort Food
Jacobs, Kate

Edition
-
ISBN/ISSN
978-0-340-92220-0
Collation
369 hlm. ; 21 cm.
Series Title
-
Call Number
641 Jac-c

Edition
-
ISBN/ISSN
978-0-340-92220-0
Collation
369 hlm. ; 21 cm.
Series Title
-
Call Number
641 Jac-c
Availability1
Add to basket
View DetailCite
cover
Tastes and Tales of A Chef : The Apprentice's Journey
Leonard, Edward G

Edition
-
ISBN/ISSN
0-13-119683-9
Collation
xii + 324 hlm ; 23 cm
Series Title
-
Call Number
641 Leo-t

Edition
-
ISBN/ISSN
0-13-119683-9
Collation
xii + 324 hlm ; 23 cm
Series Title
-
Call Number
641 Leo-t
Availability1
Add to basket
View DetailCite
cover
Questions and Answers on Food and Beverage Service
Lilicrap, Dennis R

Edition
-
ISBN/ISSN
0-340-55780-X
Collation
141 hlm ; 25 cm
Series Title
-
Call Number
647.95 Lil-q

Edition
-
ISBN/ISSN
0-340-55780-X
Collation
141 hlm ; 25 cm
Series Title
-
Call Number
647.95 Lil-q
Availability1
Add to basket
View DetailCite
cover
The secret of exotic recipe
Palmia, Bogasari

Edition
-
ISBN/ISSN
-
Collation
52 hlm.;20 cm
Series Title
-
Call Number
641.5 Pal-t

Edition
-
ISBN/ISSN
-
Collation
52 hlm.;20 cm
Series Title
-
Call Number
641.5 Pal-t
Availability1
Add to basket
View DetailCite
cover
Classical Cooking The Modern Way
Pauli, Eugen

Edition
-
ISBN/ISSN
0-8436-2074-9
Collation
xiii + 624 hlm. ; 26 cm.
Series Title
-
Call Number
642.5 Pau-c

Edition
-
ISBN/ISSN
0-8436-2074-9
Collation
xiii + 624 hlm. ; 26 cm.
Series Title
-
Call Number
642.5 Pau-c
Availability5
Add to basket
View DetailCite
cover
55 Elaborate Indonesian Menus
Sekolah Tinggi Pariwisata BandungSutono, Anang

Edition
-
ISBN/ISSN
-
Collation
vi, 250 hlm, 28 cm
Series Title
-
Call Number
642 Sut-l

Edition
-
ISBN/ISSN
-
Collation
vi, 250 hlm, 28 cm
Series Title
-
Call Number
642 Sut-l
Availability9
Add to basket
View DetailCite
cover
Teori Organisasi
Gudono

Edition
4
ISBN/ISSN
978-979-29-6682-4
Collation
xii + 324 hlm ; 23 cm
Series Title
-
Call Number
658.1 Gud-t

Edition
4
ISBN/ISSN
978-979-29-6682-4
Collation
xii + 324 hlm ; 23 cm
Series Title
-
Call Number
658.1 Gud-t
Availability4
Add to basket
View DetailCite
cover
Perancangan & Pengembangan Produk manufaktur
Irawan, Agustinus Purna

Edition
-
ISBN/ISSN
978-979-29-6032-7
Collation
vi + 266 hlm ; 23 cm
Series Title
-
Call Number
658.5 Ira-p

Edition
-
ISBN/ISSN
978-979-29-6032-7
Collation
vi + 266 hlm ; 23 cm
Series Title
-
Call Number
658.5 Ira-p
Availability4
Add to basket
View DetailCite
cover
Akuntasi Biaya: Konsep & Metodelogi Penggolongan Biaya Elemen Biaya Produksi …
Harnanto

Edition
-
ISBN/ISSN
978-979-29-6181-2
Collation
xii + 468 hlm ; 24 cm
Series Title
-
Call Number
657.42 Har-a

Edition
-
ISBN/ISSN
978-979-29-6181-2
Collation
xii + 468 hlm ; 24 cm
Series Title
-
Call Number
657.42 Har-a
Availability4
Add to basket
View DetailCite
cover
Housekeeping Passport: Manajemen Operasional Housekeeping Dasar
Orbani, Ludfi

Edition
-
ISBN/ISSN
978-979-29-6617-6
Collation
x + 342 hlm ; 23 cm
Series Title
-
Call Number
648.5 Orb-h

Edition
-
ISBN/ISSN
978-979-29-6617-6
Collation
x + 342 hlm ; 23 cm
Series Title
-
Call Number
648.5 Orb-h
Availability4
Add to basket
View DetailCite
First Page Previous 116 117 118 119 120 Next Last Page

Search Result

Found 1264 from your keywords: Call Number : 6
You currently on page 120 of 127 page(s)
Query took 0.03122 second(s) to complete
XML ResultJSON Result

Suggestion
image
Es Krim Dengan Bahan Dasar Susu Kuda Liar
Bay, Thomas Daniel Riwu
image
Resep Praktis Sisca Soewitomo : Steak
Soewitomo, Sisca
image
Penerapan Hygiene Dan Sanitasi Dalam Penyajian Makanan Di Taulan Social Hideout Restaurant
Yanti, Ni Putu Tika
image
Pengaruh Harga Dan Kualitas Pelayanan Terhadap Loyalitas Tamu Di La Cucina Restaurant Discovery Kartika Plaza Hotel
I Kadek Raka Adi Suwandita
image
Pengaruh Pelayanan Dan Fasilitas Terhadap Kepuasan Tamu Di Novotel Bali Nusa Dua
Karnanda, Putu Vita
IPB Internasional
  • - Digital Resources
  • - Visitor

About Us

The IPB International's Library is one of the secondary needs of students to increase their knowledge. The books provided are not only physical, but also e-books that can be accessed through computer devices available in the library room.

Search

start it by typing one or more keywords for title, author or subject

© 2026 — Perpustakaan IPB Internasional

Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search